Filter
Reset
Sort ByRelevance
HEDDO
Stuffed baguette with herring
A tasty Dutch recipe. The main course contains the following ingredients: fish, brown baguettes, herb butter, apples (Granny Smith), maatjes (2 pieces), a salad (250 g) and cabbage lettuce.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Halve bread in length and roll it out slightly.
-
Spread the bread with herb butter.
-
Peel the apples, remove the cores and cut them into pieces.
-
Cut herring into strips.
-
Mixing the seller's salad with herring, onions (out of the pack) and apple.
-
Season with salt and pepper.
-
Clean, wash and pat dry.
-
Spread lettuce leaves over half of bread.
-
Create herring salad and cover with other bread halves.
-
Cut up loaves of bread..
Blogs that might be interesting
-
25 minMain disholive oil, minced beef, onion, garlic, ras el hanout, red sweet pointed pepper, dried apricots, sifted tomato, penne, cocktail tomato, thyme,penne with spicy minced meat sauce -
20 minMain dishnut rice, cucumbers, stoneleeks, Red pepper, (sunflower oil, fillet breaded, caster sugar, ketjapmarinade,breaded fillet with oriental cucumber -
30 minMain dishalmond shavings, potatoes, parsnip, sprouts, olive oil, curry powder, Gelderse smoked sausage, butter,sprouts stew with parsnip -
65 minMain dishleeks, winter carrot, canned corn, traditional olive oil, shawarma meat, medium sized egg, tap water, oven dish mix for leek, potato slices,vegetable casserole with shoarma meat
Nutrition
625Calories
Sodium0% DV1.195mg
Fat43% DV28g
Protein44% DV22g
Carbs24% DV71g
Fiber20% DV5g
Loved it