Filter
Reset
Sort ByRelevance
Cruch9
Grilled pork chop with paprika and cheddar
A tasty recipe. The main course contains the following ingredients: meat, dried thyme, paprika, sunflower oil, rib chops, roasted peppers ((a 465 g jar), drained) and cheddar (cheese control department).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Sprinkle thyme, 1/2 tsp.
-
Of paprika, salt and pepper with oil.
-
Pour chops with herb oil and leave to soak for 10 minutes.
-
Let the grill pan get hot.
-
Place chops in it and grill for 5 minutes.
-
Place the peppers on an upright edge of the grill pan and fry the pork chops for another 5 minutes.
-
Turning the fire low.
-
Put warm peppers and slices of cheddar on each chop.
-
Let the cheese melt in 1-2 minutes.
-
Place chops on plate and sprinkle 1/2 tsp of paprika over cheese.
-
Tasty with boiled potatoes and cauliflower..
Blogs that might be interesting
-
30 minMain dishCatalan, risotto rice, olive oil, onions, Red pepper, sauerkraut, giant beans, butter,sauerkraut on his spanish
-
15 minMain dishpre-fried multigrain pistol, tomatoes, Red onion, olive oil, red salmon, lemon juice, oak leaf lettuce melange,salmon salad with croutons
-
25 minMain dishpork tenderloin, coolwrap, carrot salad, Mihoen, sesame seed, lime, butter, chili sauce, coriander, coriander, peanut,oriental cabbage wraps with fried pork tenderloin
-
15 minMain dishpeanut oil, chicken dumpling strips natural, Thai green curry, fresh sliced string beans, chicken broth from tablet, radish, 1 minute basmati rice,curry soup with rice, haricot beans and chicken
Nutrition
365Calories
Sodium0% DV1.087mg
Fat52% DV34g
Protein70% DV35g
Carbs1% DV2g
Fiber20% DV5g
Loved it