Filter
Reset
Sort ByRelevance
Cruch9
Grilled pork chop with paprika and cheddar
A tasty recipe. The main course contains the following ingredients: meat, dried thyme, paprika, sunflower oil, rib chops, roasted peppers ((a 465 g jar), drained) and cheddar (cheese control department).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Sprinkle thyme, 1/2 tsp.
-
Of paprika, salt and pepper with oil.
-
Pour chops with herb oil and leave to soak for 10 minutes.
-
Let the grill pan get hot.
-
Place chops in it and grill for 5 minutes.
-
Place the peppers on an upright edge of the grill pan and fry the pork chops for another 5 minutes.
-
Turning the fire low.
-
Put warm peppers and slices of cheddar on each chop.
-
Let the cheese melt in 1-2 minutes.
-
Place chops on plate and sprinkle 1/2 tsp of paprika over cheese.
-
Tasty with boiled potatoes and cauliflower..
Blogs that might be interesting
-
40 minMain dishzucchini, garlic, medium sized egg, firm multivolk bread, Parmesan cheese, salt, Cherry tomatoes, lemon, fresh oregano, roasted pine nuts, mild olive oil,stuffed courgettes with pine spice salsa from yotam ottolenghi
-
15 minMain dishwholemeal penne, Broccoli, soy cuisine, fresh cream cheese with herbs, mature cheese, cashew nuts,creamy penne-broccoli dish
-
50 minMain dishfennel bulb, orange, fresh spice mix for fish, fresh salmon fillet, traditional olive oil,salmon with fennel, orange and fresh herbs
-
35 minMain dishtortilla chips natural, flour, egg, chicken breast, oil,crispy chicken
Nutrition
365Calories
Sodium0% DV1.087mg
Fat52% DV34g
Protein70% DV35g
Carbs1% DV2g
Fiber20% DV5g
Loved it