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Savory Italian endive stew
A tasty recipe. The main course contains the following ingredients: meat, mashed potatoes (fresh with olive oil, a 450 g), sliced endive (400 g), gorgonzola (cheese) (crumbled), fried bacon strips (a 150 g) and cherry tomatoes (250 g).
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Ingredients
Directions
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Remove the mashed potatoes from the packaging.
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Stir the puree a little and stir in the raw endive and gorgonzola.
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Spoon the whole into a large bowl and heat it for 10 minutes at full power (750 watts) in the microwave.
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Divide the stew over four deep plates.
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Put some bacon strips and a sprig of tomato on each plate..
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20 minMain dishchicken breast, butter (soft), fennel bulb, gorgonzola, cherryto,chicken fillet with gorgonzola and fennel -
30 minMain dishonion, olive oil, vegetable stock tablets, White beans, Italian stir-fry vegetable mix, fresh basil, black olives without pit, tomatoes, baguette,white-bean soup with basil tapenade
Nutrition
620Calories
Sodium0% DV2.040mg
Fat71% DV46g
Protein28% DV14g
Carbs13% DV38g
Fiber16% DV4g
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