Stuffed pineapple with sweet ginger cream

Name: stuffed pineapple with sweet ginger cream
Cook time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 1 pineapple; tray seedless white grapes a 500 g; 1 look lychees 425 g; 5 tablespoons ginger syrup bottle a 250 ml; 125 ml whipped cream

A tasty recipe. The vegetarian dessert contains the following ingredients: pineapple, seedless white grapes (a 500 g), lychees (425 g), ginger syrup (bottle a 250 ml) and whipped cream.

Ingredients

1 pineapple
Tray seedless white grapes a 500 g
1 look lychees 425 g

5 tablespoons ginger syrup bottle a 250 ml
125 ml whipped cream

Directions

Cut the pineapple in half lengthwise.
Cut away flesh and leave a firm edge.
Remove from pulp core and cut into pieces.
Cleaning grapes.
Let Lychees drain.
Mix in the fruit, stir in 2 tablespoons of ginger syrup and make fruit in pineapple halves.
Cream almost stiffly.
Stir the rest of ginger syrup through almost stiff cream.
Pineapple pineapple with ginger cream..