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MADAMMOCHA
Summery slap stew
A tasty recipe. The main course contains the following ingredients: meat, crumbly potatoes (peeled and in pieces), Catalan sausages (a 290 g), onions (in parts), tomatoes (in parts), olive oil, milk and cabbage lettuce (in strips).
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Ingredients
Directions
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Preheat the oven to 180 ºC.
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Boil the potatoes in little water with salt in 20 minutes.
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Spread the sausages, onions and tomatoes around with 3 tbsp oil and sprinkle with salt and pepper.
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Heat the grill pan.
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Grill the sausages and the onion around golden brown for 15 minutes.
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Put the tomatoes in the last 5 minutes and turn halfway.
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Place the sausages in the lightly greased oven dish and let them simmer for 10 minutes in the middle of the oven.
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Drain the potatoes, pour the milk and the rest of the oil in the pan and heat gently.
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Stamp the potatoes to a smooth puree.
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Scoop the cabbage lettuce through the puree just before serving, season with salt and pepper.
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Place the tomatoes, onions and sausages next to it..
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Nutrition
725Calories
Sodium15% DV365mg
Fat69% DV45g
Protein62% DV31g
Carbs16% DV49g
Fiber16% DV4g
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