Filter
Reset
Sort ByRelevance
CMATLOCK
Terrine of smoked chicken mousse with asparagus
A tasty recipe. The main course contains the following ingredients: poultry, white gelatin, asparagus tips, salt, poultry meat (a 380 ml), smoked chicken strips, mayonnaise, lemon juice, slim cream, (freshly ground) pepper and fresh chervil (or basil (15 g)).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Gelatine soak in cold water for about 5 minutes.
-
Asparagus in pan with little water and a little salt in approx.
-
3 minutes.
-
Rinse in sieve under cold running water and allow to drain well.
-
Heat 3 tablespoons of the stock in the saucepan.
-
Cut out the gelatine and roast it in a fire while stirring.
-
Whisk out chicken strips in a food processor.
-
Mix the gelatin mixture, the rest of the fond, mayonnaise and lemon juice.
-
In a bowl, beat the creamy lumpy and carefully sprinkle with chicken mixture.
-
Season with salt and pepper.
-
Cover up with foil and place some nice chervil branches on the bottom.
-
Remove half of the chicken mousse carefully.
-
Spread asparagus in length over it.
-
Chop the rest of the chervil and mix with the rest of mousse.
-
Mousse gently on asparagus.
-
Allow to set in refrigerator terrine for 2-3 hours.
-
Then lay flat dish on shape, turn together and let terrine slide to scale.
-
Remove foil.
-
Cut into 8 slices on a buffet with sharp, smooth knife..
Blogs that might be interesting
-
115 minMain dishlemongrass, onion, garlic, Red pepper, ginger powder, ketjapmarinademanis, sucade, oil, ground cumin, coconut milk, fresh coriander, cornstarch, salt and pepper, seroendeng,stewed indonesian beef patties in coconut milk -
35 minMain dishonion, unsalted butter, medium sized egg, half-to-half-chopped, dried nutmeg, rusk, wheat flour, water,Dutch meatballs -
25 minMain disholive oil, onion, celery, winter carrot, tomato cubes on juice, salt and freshly ground pepper, penne pasta, eggplant, chopped parsley, hard goat cheese,pasta with tomato aubergine sauce -
35 minMain dishfresh ciabatta, (olive oil, garlic, Red onion, Tasty vine tomato, cucumber, grilled peppers in a pot, kappertjess, black olives, canned chickpeas, fresh smoked mackerel fillet,Panzanella
Nutrition
160Calories
Sodium28% DV665mg
Fat18% DV12g
Protein22% DV11g
Carbs1% DV2g
Fiber44% DV11g
Loved it