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JANETFORAUBURN
Toadstools
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Ingredients
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10 minLunchRye bread, butter, smoked salmon, avocado, radishes, alfalfa, dill,scandinavian rye bread rolls with salmon and avocado -
20 minSmall dishflour, flour, cumin seed, cumin powder (djinten), Parmesan cheese, old cheese, butter,brittle cheese cakes with cumin -
5 minSmall dishlow-fat quark, halvanaise, tomato paste, lemon, Tabasco, Worcestershire sauce, soy sauce, dried tomato on oil,thousand islandsdip -
10 minSnackcelery, cooked beet, spring / forest onion, capers, pickle, Red onion, sour cream,celeriac salsa with beetroot and spring onions
Nutrition
35Calories
Sodium0% DV0g
Fat2% DV1g
Protein2% DV1g
Carbs2% DV5g
Fiber0% DV0g
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