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Stars with salmon and horseradish cream
 
 
0 ServingsPTM15 min

Stars with salmon and horseradish cream


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Directions

  1. Cut or sting stars from the bread and roast them light brown.
  2. Mix the horseradish with the cream cheese and season with salt and pepper.
  3. Spread the bread stars in the middle with the horseradish cream and put some smoked salmon on it.
  4. Sprinkle with finely chopped parsley.

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Nutrition

0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g

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