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Fruit salad 'caprese'
 
 
4 ServingsPTM15 min

Fruit salad 'caprese'


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Directions

  1. Remove the cores and kernels from the nectarine, the tomato and the apple and cut the flesh into thin slices.
  2. Cut 1 loaf of roll mozzarella into thin slices. Put all the slices on and on a large plate.
  3. Pour a little bit of olive oil over it and sprinkle with pepper and finely chopped mint leaves.


Nutrition

0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g

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