Filter
Reset
Sort ByRelevance
SAINTWIC
Crispy cauliflower with basil-lemon mayo
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Prepare 3 deep plates: 1 with flour, 1 with beaten egg and 1 with panko, fine bread crumbs or breadcrumbs.
-
Roll the cauliflower florets through the flour, egg and and place on a baking tray with baking paper.
-
Sprinkle with olive oil and bake in the middle of the oven for about 10 minutes until golden brown.
-
Turn around and continue cooking for 5-6 minutes.
Blogs that might be interesting
-
10 minSmall dishsunflower oil, peanut oil, popcorn corn, sugar, sprinkles,discopopcorn -
20 minSnackApple, sprinkles, chocolate,party apples -
25 minSmall dishApple, flour, baking powder, vanilla sugar, sugar, rosemary, buttermilk, egg, butter, peanut oil, honey, pouring syrup,apple pancakes with rosemary -
35 minSmall disheggplant, zucchini, olive oil, dried tomato on oil, fresh basil, anchovy fillet, parma ham, Mozzarella,aubergine rolls with parma ham
Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Loved it