Filter
Reset
Sort ByRelevance
CATMANIACS
Tomato stir-fry soup with minced meat
A tasty recipe. The main course contains the following ingredients: meat, celery, carrots, thin leek, baking ginger, stir-fry oil, ground beef, medium sherry, Chinese soy sauce and stir-fry soup for tomato soup (package `2 bags of Honig).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Wash celery, clean and cut into thin loops. Washing pats, cleaning and cutting into slices. Clean the leek, wash and cut into (oblique) rings. Cut baking ginger a bit finer.
-
Heat 1 tablespoon of oil in woks. Ground beef stir-fry in about 2 minutes. Add rest of oil. Add celery, carrots and leeks and stir-fry for about 1 1/2 minutes on medium heat. Stir in baking ginger, sherry and soy sauce. Add 6 dl of water. Mix the soup mixture and bring it to the boil. Soup gently for about 2 minutes. Serve with (hot) baguette.
Blogs that might be interesting
-
15 minMain dishgreat macaroni, eggplant, olive oil, sunflower oil, onion, garlic, tomato, White wine, sardine fillet, tuna on oil, fresh thyme, flat leaf parsley,macaroni with sardines, tomato and eggplant -
20 minMain dishoil, gyro strips, (Red onions, zucchini, White rice, wrapt tortillas, garlic sauce, shrub endive, white cheese cubes, black olives without pit,wraps with Greek gyros salad and white rice -
40 minMain dishbottle gourd, olive oil, Quinoa, fresh coriander, flat leaf parsley, iceberg lettuce, cress, watercress, lime, chickpea, garlic, Red pepper, turmeric, cumin powder (djinten), coriander powder (ketoembar), chili powder, sesame paste, lime, flour, sesame paste, Greek yoghurt, lime,falafel with quinoa and pumpkin -
35 minMain dishapples, lemon juice, extra virgin olive oil, winter roots, coalfish fillet, onion, flour, chicken broth tablet, pie pots, whipped cream, dried dill,fish pie with apple-carrot salad
Nutrition
235Calories
Sodium21% DV500mg
Fat20% DV13g
Protein6% DV3g
Carbs9% DV26g
Fiber36% DV9g
Loved it