Vanilla cappuccino

Name: vanilla cappuccino
Cook time: 5 min
Total time: 5 min
Yield: 4
Ingredients: 1 vanilla bean cut open; 0,5 liter milk; 100 ml strong coffee or espresso

A tasty recipe. The vegetarian drink without alcohol contains the following ingredients: vanilla bean (cut open), milk and strong coffee (or espresso).

Ingredients

100 ml strong coffee or espresso

Directions

Fill 4 coffee cups or bowls with hot or boiling water to preheat them (this way the cappuccino stays on temperature longer).
Scrape the vanilla juice from the stick with the tip of a sharp knife.
Heat the milk with the vanilla juice against the boil and whisk together the milk with a whisk or a special milk frother.
Pour the hot water from the cups and pour in the strong coffee or espresso.
Spoon the foam of the milk on the coffee and sweeten the coffee to taste..