Vanilla mascarpone with passion fruit

Name: vanilla mascarpone with passion fruit
Cook time: 10 min
Total time: 10 min
Yield: 4
Ingredients: bin mascarpone a 250 g; 1 bag vanilla sugar; 4 passion fruit; 3 tablespoons fresh orange juice; 1 tablespoon white rum liquor; 1 bin passive drink payment 1/2 liter

A tasty recipe. The vegetarian dessert contains the following ingredients: mascarpone (a 250 g), vanilla sugar, passion fruit, fresh orange juice, white rum (liquorice) and passive liquorice (1/2 liter).

Ingredients

Bin mascarpone a 250 g
1 bag vanilla sugar
4 passion fruit

3 tablespoons fresh orange juice
1 tablespoon white rum liquor
1 bin passive drink payment 1/2 liter

Kitchen Stuff

ice cream scoop

Directions

Untie mascarpone with vanilla sugar.
Cut the passion fruit half and remove the flesh with teaspoon.
Stir in orange juice and rum through passion fruit.
Spread 4 roll rolls of mascarpone with ice cream scoop and spread them over four plates.
Create passion fruit sauce.
Place scoop sorbet ice cream next to mascarpone..