Vega-tacos with cheese

Name: vega-tacos with cheese
Cook time: 20 min
Total time: 21 min
Yield: 4
Cuisine: Mexican
Ingredients: 1 lettuce; 3 el sunflower oil; 400 g wok vegetable bag 400 g; 150 canned corn leaked out; 175 g vega finely chopped dish 175 g; 1 el taco seasoning mix pot; 12 broken taco shell pack 12 pieces; 125 ml sour cream; 100 g grated cheese 25

Vegetarian tacos with lettuce, wok vegetables, corn, vegetarian minced, sour cream and cheese.

Ingredients

1 lettuce
3 el sunflower oil
400 g wok vegetable bag 400 g
150 canned corn leaked out
175 g vega finely chopped dish 175 g

1 el taco seasoning mix pot
12 broken taco shell pack 12 pieces
125 ml sour cream
100 g grated cheese 25

Directions

Remove the leaves of lettuce, wash and dry them. Heat the oil in the wok. Fry the wok vegetables 3 min. Add the corn, minced meat and herbs and heat briefly.
Heat the tacos according to the instructions on the package. Cover the tacos with the lettuce leaves, fill with the vegetable-minced mixture and spread over the plates. Divide the sour cream over the tacos and sprinkle with cheese.