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CWDORMAN
Vega-tacos with cheese
Vegetarian tacos with lettuce, wok vegetables, corn, vegetarian minced, sour cream and cheese.
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Ingredients
Directions
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Remove the leaves of lettuce, wash and dry them. Heat the oil in the wok. Fry the wok vegetables 3 min. Add the corn, minced meat and herbs and heat briefly.
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Heat the tacos according to the instructions on the package. Cover the tacos with the lettuce leaves, fill with the vegetable-minced mixture and spread over the plates. Divide the sour cream over the tacos and sprinkle with cheese.
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Nutrition
520Calories
Sodium3% DV75mg
Fat49% DV32g
Protein44% DV22g
Carbs12% DV36g
Fiber4% DV1g
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