Popper: chicken with vegetable fries and applesauce 2-4 yrs

Name: popper: chicken with vegetable fries and applesauce 2-4 yrs
Cook time: 45 min
Total time: 45 min
Yield: 1
Ingredients: 2 chicken wings unmarinated; tl curry powder; 2 tl sunflower oil; 1 paste celeriac slightly more than 1 cm thick; winter carrot; 1 el traditional olive oil; 1 Goudrenet apple eg gold bar

Kipkluifjes

Ingredients

Kitchen Stuff

1 baking paper

Directions

Mix the chicken puffs with the curry powder, sunflower oil and pepper and salt to taste. Let stand on the counter for a while.
Meanwhile, peel the slice of celeriac and cut it into French fries.
Wash, peel or scrape the carrot and cut it into slices of a little over 1 cm thick. Cut the slices into French fries.
Mix the celeriac and the carrot with the olive oil.
Preheat the oven to 180 ° C. Line a baking sheet with baking paper. Place the chicken on one half of the baking tray and bake for 10 minutes in the oven.
Then divide the vegetable fries over the other half and put in the oven for another 25 minutes. Scoop occasionally.
Meanwhile, peel the apple and cut into pieces. Remove the core and cut the parts into pieces.
Put the pieces with 5 tbsp water. Put the lid on the pan. Boil the apple in 10 minutes until done.
If you stir a lot, it usually becomes a mousse. Allow to cool. Serve the chicken with the fries and applesauce.

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Nutrition

490Calories

Sodium9% DV215mg

Fat43% DV28g

Protein52% DV26g

Carbs10% DV29g

Fiber40% DV10g

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