Filter
Reset
Sort ByRelevance
Alisa Maria Andersen
Watermelon skewers with feta and mint
Share
Tweet
Pin
Whatsapp
Print
Directions
-
Cut the watermelon and feta into square cubes of equal size.
-
Place a watermelon cube, a fake block and a mint leaf on the skewers.
-
Sprinkle some balsamic vinegar over it just before serving.
Blogs that might be interesting
-
60 minLunchSushi rice, coconut milk, sunflower oil, onion, garlic, lao powder, coriander powder (ketoembar), turmeric, lemon zest, chicken carbonade, chicken fillet, spring / forest onion, ketjapmarinademanis, sambal oelek, ginger syrup, oil,indonesian lemper with chicken
-
30 minAppetizermix for peppers and zucchini from the oven, traditional olive oil, zucchini, pine nuts, arugula, Parmesan cheese,roasted zucchini carpaccio
-
30 minAppetizerfresh fig, blue cheese, walnut, parma ham, oak leaf lettuce, mixed leaf lettuce, honey, balsamic vinegar, olive oil,fig salad with blue cheese and parma ham
-
75 minAppetizerfennel seed, lemon, cayenne pepper, Dutch shrimps, butter, nutmeg, dill, flat leaf parsley,shrimp jars
Nutrition
155Calories
Sodium0% DV0g
Fat12% DV8g
Protein14% DV7g
Carbs4% DV13g
Fiber0% DV0g
Loved it