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Crostini with tapanini and smoked chicken
 
 
4 ServingsPTM10 min

Crostini with tapanini and smoked chicken


Tapas snack of crispy ciabatta with sundried tomatoes, feta and smoked chicken.

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Directions

  1. Cut the ciabatta into 12 thin slices and grid in the toaster.
  2. Cut the chicken fillet into slices.
  3. Spread the slices of bread with the tapenade and top with the rocket and chicken.

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Nutrition

180Calories
Sodium31% DV750mg
Fat9% DV6g
Protein20% DV10g
Carbs6% DV17g
Fiber8% DV2g

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