Filter
Reset
Sort ByRelevance
Shannon C.
Zucchini Soup with Chicken and Mushrooms
A delicious European recipe for courgette soup with chicken and mushrooms.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Bring the broth to the boil.
-
Add the zucchini cubes and cook for about 2 minutes.
-
Stir in the mushrooms and the lemon juice through the soup and warm well.
-
Divide the chicken over 4 bowls and scoop the hot soup. Sprinkle with chives.
Blogs that might be interesting
-
30 minAppetizeronion, meiraap (meiknol), traditional olive oil, chicken broth from tablet, frozen garden peas, ras el hanout spices melange, fresh fresh mint, feta,soup of meiraap, peas and mint -
210 minAppetizervine tomatoes, meat fond, lemon, mild olive oil, White wine vinegar, shallots, tempuramix, mineral water, salt and freshly ground pepper, flour, lamb racks, avocado, sour cream, rocket melange, oil for frying,herb salad with lamb -
15 minAppetizernectarine, lemon juice, White wine, traditional olive oil, fresh coriander, shallot, green tabasco, cress, surimisticks,nectarine salad with surimi -
25 minAppetizeronion, zucchini, crumbly potato, peanut oil, jalapeño pepper in pot, vegetable stock, tap water, frozen garden peas, Pecorino Romano, fresh coriander, canned corn,courgette soup with corn and coriander
Nutrition
95Calories
Sodium0% DV0g
Fat5% DV3g
Protein22% DV11g
Carbs2% DV6g
Fiber0% DV0g
Loved it