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Airy crackers with hüttenkäse and strawberries
 
 
4 ServingsPTM10 min

Airy crackers with hüttenkäse and strawberries


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Directions

  1. Cut the strawberries in four. Mix them in a bowl with balsamic vinegar. Let marinate for 30 minutes and then drain the strawberries in a sieve.
  2. Chop the pistachio nuts. Brush the crackers with hüttenkäse and scoop the strawberries. Sprinkle with honey and sprinkle with pistachio nuts.


Nutrition

120Calories
Fat6% DV4g
Protein16% DV8g
Carbs4% DV12g

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