Filter
Reset
Sort ByRelevance
Stefanie Hoffman
Airy crackers with hüttenkäse and strawberries
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the strawberries in four. Mix them in a bowl with balsamic vinegar. Let marinate for 30 minutes and then drain the strawberries in a sieve.
-
Chop the pistachio nuts. Brush the crackers with hüttenkäse and scoop the strawberries. Sprinkle with honey and sprinkle with pistachio nuts.
Blogs that might be interesting
-
10 minBreakfaststrawberry, raspberry, Del Monte banana, oatmeal, freshly squeezed orange juice, buttermilk,breakfast smoothie
-
5 minBreakfastbanana, muesli, buttermilk, raspberry, dark chocolate flakes,banana Smoothie
-
10 minLunchChristmas stollen, rinse apple syrup, butter, Bettine goat cheese,toast of Christmas cake with goat's cheese and apple syrup
-
15 minBreakfastsemi-skimmed milk, oatmeal, liquid honey, banana, unroasted walnuts,porridge with banana and walnut
Nutrition
120Calories
Fat6% DV4g
Protein16% DV8g
Carbs4% DV12g
Loved it