Filter
Reset
Sort ByRelevance
MIDWESTCINCY
Almond cookies
A nice Moroccan recipe. The pastry contains the following ingredients: white almonds, sugar, orange (scrubbed), cinnamon and powdered sugar.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 250 ° C. Line the baking sheet with baking paper. Grate the orange zest of the orange and squeeze out the fruit. Measure 50 ml of juice.
-
Grind the almonds with sugar and grated orange peel as finely as possible in the food processor. Add the juice and the cinnamon and mix everything into a cohesive dough. Form the dough small rolls the size of a cocktail sausage and put them on the baking sheet.
-
Slide the baking sheet into the middle of the oven and immediately switch the oven back to 100 ° C. Bake the cookies in about 15 minutes until done.
-
Sprinkle the icing sugar on a plate and roll the still warm cookies through the sugar. Let them cool.
Blogs that might be interesting
-
185 minPastrieszucchini, Apple sauce, sunflower oil, apple cider vinegar, vanilla aroma, wholemeal flour, salt, baking powder, cinnamon, light caster sugar, fresh cream cheese, Greek yoghurt, liquid honey,zucchini cake with yoghurt frosting -
405 minPastriesZeeuwse Boerin kitchen syrup, granulated sugar, tap water, unsalted butter, fresh cream, condensed whole milk, sea salt,caramels with sea salt -
295 minPastriesOreo cookies, unsalted butter, bourbon whiskey, dark chocolate 72%, medium sized egg, light brown caster sugar, mascarpone, condensed whole milk, liquid honey, powdered sugar,Mississippi Mud Pie -
110 minPastriesmedium sized egg, light brown caster sugar, salt, sunflower oil, self-raising flour, ground cinnamon, baking powder, winter carrot, banana, unroasted walnuts, unsalted butter, powdered sugar, cream cheese natural,carrot cake with banana
Nutrition
100Calories
Sodium3% DV67mg
Fat8% DV5g
Protein4% DV2g
Carbs4% DV12g
Fiber16% DV4g
Loved it