Filter
Reset
Sort ByRelevance
Tarama
Apple cake in a mug
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix the flour with the caster sugar, cinnamon and a pinch of salt in the mug.
-
Add the egg, milk and oil and stir well with a fork.
-
Put the apple pieces and raisins through.
-
Put the mug with the batter for 2-3 minutes in the microwave at 900 Watt.
-
Remove the mug and let it simmer for 30 seconds.
-
Check the doneness with a skewer, it should come out dry.
-
Eat the cake directly from the mug or pour it.
Blogs that might be interesting
-
30 minDessertpuff pastry, eggs, split, almond shavings, whipped cream, fine cristalsugar, forest fruit sauce, powdered sugar,Pastry from the Hague -
25 minDessertdried apricots, fine cristalsugar, whipped cream, orange liqueur, almond shavings, water (for apricots), water (for caramel),apricot cream with caramel -
60 minDessertflour, salt, semi-skimmed milk, eggs (M), butter or margarine, chocolate paste white, mini MandMs, chocolate spread milk,chocosmulrol -
10 minDessertpineapple, icing custard, ground coconut, dark chocolate,pineapple with creamy coconut custard
Nutrition
510Calories
Sodium0% DV0g
Fat40% DV26g
Protein24% DV12g
Carbs19% DV56g
Fiber0% DV0g
Loved it