Filter
Reset
Sort ByRelevance
vegetarianvegetarian
Reset
  • Ingredients
  • Diets
  • Allergies
  • Nutrition
  • Techniques
  • Cuisines
  • Time
Without

Apple-cheesecake
 
 
6 ServingsPTM70 min

Apple-cheesecake


A delicious European recipe for apple curd tart.

  Share
  Tweet
  Pin
  Whatsapp
  Print

Directions

  1. Preheat the oven to 160 ° C.
  2. Drizzle the apple slices with half of the lemon juice.
  3. Stir or mix the butter and 150 grams of sugar into an airy mass. Beat the eggs one by one.
  4. Mix the rest of the lemon juice through the curd cheese. Scoop the curd mixture through the eggs with the sugar.
  5. Fold the cake flour lightly. Spoon the batter into the greased spring form and smooth the top slightly.
  6. Divide the apple slices over the batter. Sprinkle the sliced ​​almonds over it.
  7. Mix the rest of the sugar and cinnamon powder and sprinkle this mixture over the apple and almond.
  8. Fry the cake in the middle of the oven in about 50 minutes until golden brown and done.

Blogs that might be interesting


Nutrition

510Calories
Sodium0% DV0g
Fat40% DV26g
Protein22% DV11g
Carbs18% DV55g
Fiber0% DV0g

Loved it

Reviews



    Donate - Crypto: 0x742DF91e06acb998e03F1313a692FFBA4638f407