Filter
Reset
Sort ByRelevance
KAREN325
Apple-cheesecake
A delicious European recipe for apple curd tart.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 160 ° C.
-
Drizzle the apple slices with half of the lemon juice.
-
Stir or mix the butter and 150 grams of sugar into an airy mass. Beat the eggs one by one.
-
Mix the rest of the lemon juice through the curd cheese. Scoop the curd mixture through the eggs with the sugar.
-
Fold the cake flour lightly. Spoon the batter into the greased spring form and smooth the top slightly.
-
Divide the apple slices over the batter. Sprinkle the sliced almonds over it.
-
Mix the rest of the sugar and cinnamon powder and sprinkle this mixture over the apple and almond.
-
Fry the cake in the middle of the oven in about 50 minutes until golden brown and done.
Blogs that might be interesting
-
20 minDessertwhipped cream, White chocolate, pink food coloring, foam wreath, decoration sweet, chocolate Easter egg, coconut grater,Easter-rocky road
-
60 minDessertorange, butter, almond shavings, bastogne cakes, cinnamon, ground cardamom, ginger powder, apples, medium dry sherry,fragrant apples with cinnamon from the oven
-
140 minDessertkaki fruit, liquid honey, stir naturally, peeled pistachio nuts,kaki ice cream with honey and yogurt
-
30 minDessertvanilla bean, whipped cream, fine sugar, raspberries, ricotta, pistachios,semifreddo with vanilla and raspberries
Nutrition
510Calories
Sodium0% DV0g
Fat40% DV26g
Protein22% DV11g
Carbs18% DV55g
Fiber0% DV0g
Loved it