Filter
Reset
Sort ByRelevance
vegetarianvegetarian
Reset
  • Ingredients
  • Diets
  • Allergies
  • Nutrition
  • Techniques
  • Cuisines
  • Time
Without

Apple compote crumble
 
 
4 ServingsPTM10 min

Apple compote crumble


  Share
  Tweet
  Pin
  Whatsapp
  Print

Directions

  1. Preheat the oven to 220 ° C. Mix the compote with the red fruits and divide this over the four dishes.
  2. Crumble the biscuits and mix in the butter. Spread the butter crumbs over the fruit compote and sprinkle with a little sugar.
  3. Bake the crumbles high in the oven in about 10 minutes brown and crispy. Allow to cool to lukewarm.
  4. Delicious with lumpy whipped cream or custard custard.

Blogs that might be interesting


Nutrition

265Calories
Sodium0% DV0g
Fat15% DV10g
Protein4% DV2g
Carbs13% DV40g
Fiber0% DV0g

Loved it

Reviews



    Donate - BNB: bnb16ghhqcjctncdczjpawnl36jduaddx5l4eysm5c