Filter
Reset
Sort ByRelevance
CaseyCatering
Artichoke heart, leg ham and basil
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix the artichoke slices with half a bunch of crushed basil and 2 finely chopped spring / bunch onions. Season with olive oil and pepper.
-
Spread 4 slices of bread generously with ham and spread some artichoke salad over it. Cover with another sandwich and cut diagonally.
Blogs that might be interesting
-
35 minLunchfrozen puff pastry, butter, avocado, lemon juice, cress, smoked salmon, olive oil, lime juice, lemon juice, basil, basil leaves,salmon avocado pastry with basil dressing -
20 minLunchGalia melon, romaine lettuce, fresh broad beans, white cheese cubes, watercress, fresh fresh mint, lemon juice, traditional olive oil,chickslovefoods melon-fetasalad -
20 minLunchpita bread, pod, unsalted peanut, unsalted cashew nut, peanut oil, wok oil, Red pepper, Chinese coal, spring / forest onion, soy sauce, ketjapmarinademanis, oriental chili sauce,pita bread with vegetables -
30 minLunchcocktail tomato, small baking flour, fresh oregano, leaf parsley, lemon juice, olive oil, onion (large), yellow bell pepper, paprika, chicken bouillon,paprika soup with cauliflower tabouleh
Nutrition
270Calories
Sodium0% DV0g
Fat12% DV8g
Protein24% DV12g
Carbs12% DV35g
Fiber0% DV0g
Loved it