Filter
Reset
Sort ByRelevance
Vegan Girl
Artichoke pizzas
A tasty Italian recipe. The main course contains the following ingredients: pizza dough (ready-to-eat (a 600 g, chilled)), artichoke hearts ((400 g), drained and in parts), onions (in thin rings), black olives (without pit (pot) a 240 g)), mozzarella ((bag 125 g) and in slices).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Place the dough on the baking sheet and brush with the accompanying sauce.
-
Divide the artichoke, onion, olives and the slices of mozzarella over it.
-
Bake the pizza in 20-25 minutes until done and golden brown.
-
Tasty with a mixed salad..
Blogs that might be interesting
-
35 minMain dishsomething crumbly potatoes, frutti, water, traditional olive oil, half-to-half-chopped, onion, caraway seed, cut green cabbages, Gouda aged cheese 48, milk, coarse Zaanse mustard,stir-fried green cabbage -
25 minMain dishonion, garlic, fresh ginger, Red pepper, rapeseed oil, mealworms, garam masala, tomato paste, coconut milk, vegetable stock, frozen fodder kale bunches, frozen garden peas, mini-naan bread, Greek yoghurt,mealworm curry with yoghurt and naan bread -
20 minMain dishHonig vegetable soup, à 200/300 gr soup vegetables, Honig vermicelli,fast vegetable soup with vermicelli -
25 minMain dishWhite rice, eggplant, olive oil, Red onion, green pepper, steak, dried oregano, garlic, lemon zest, lemon juice, flat leaf parsley, lemon,fried rice with eggplant and beef
Nutrition
760Calories
Sodium31% DV740mg
Fat34% DV22g
Protein70% DV35g
Carbs35% DV104g
Fiber32% DV8g
Loved it