Filter
Reset
Sort ByRelevance
Vegan Girl
Artichoke pizzas
A tasty Italian recipe. The main course contains the following ingredients: pizza dough (ready-to-eat (a 600 g, chilled)), artichoke hearts ((400 g), drained and in parts), onions (in thin rings), black olives (without pit (pot) a 240 g)), mozzarella ((bag 125 g) and in slices).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Place the dough on the baking sheet and brush with the accompanying sauce.
-
Divide the artichoke, onion, olives and the slices of mozzarella over it.
-
Bake the pizza in 20-25 minutes until done and golden brown.
-
Tasty with a mixed salad..
Blogs that might be interesting
-
115 minMain disholive oil, shallots, lamb stew, ground cumin, liquid honey, chicken bouillon, garden peas, haricots verts, snow peas, couscous,Lamb stew
-
15 minMain dishonion, iceberg lettuce, fresh pineapple, olive oil, curry powder, vinegar, petit pains, chicken breast,lukewarm salad with chicken and pineapple
-
20 minMain dishfine mie, sunflower oil, curry powder, beef meatballs, Bumbu spice noodles goreng, tonkatsu wok vegetable, fresh leek, bean sprouts,noodles with balls
-
20 minMain dishgrilled eggplant, parma ham, rucolasla melange, chilled sun-dried tomatoes, slightly spicy sprouts, watercress, corn kernels in pot, roasted pine nuts, shaved Parmesan cheese, traditional olive oil,style my days italian salad
Nutrition
760Calories
Sodium31% DV740mg
Fat34% DV22g
Protein70% DV35g
Carbs35% DV104g
Fiber32% DV8g
Loved it