Arugula chicory salad with apple and walnuts

Name: arugula chicory salad with apple and walnuts
Total time: 10 min
Yield: 4
Ingredients: 50 gram walnut; 2 shrubs chicory; 1 small apple; 1 bag arugula; 4 tablespoon mustard honey dressing

Ingredients

50 gram walnut
2 shrubs chicory
1 small apple

1 bag arugula
4 tablespoon mustard honey dressing

Directions

Toast the walnuts in a frying pan golden brown and let them cool on a plate.
Cut the bushes of chicory into pieces of 4 cm and loosen the leaves.
Wash and halve the apple, remove the core and cut the apple into thin slices.
In a salad bowl, mix the arugula with the chicory, apple and walnuts and sprinkle the dressing over it.