Filter
Reset
Sort ByRelevance
Mike Thornton
Asparagus with raw ham
A tasty recipe. The starter contains the following ingredients: meat, asparagus tips (à 100 g), salt, garlic (small), olive oil, balsamic vinegar, pepper, fresh basil (à 15 g) and Coburger raw ham.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut thin slices from the bottom of asparagus tips.
-
Fry in pan with boiling water and salt asparagus in approx.
-
3 minutes.
-
Drain in colander.
-
Peel the garlic and press it out of the bowl.
-
Add oil, vinegar, salt and pepper and beat into a dressing.
-
Remove basil stalks, cut leaf into thin slices.
-
Asparagus points and slices of ham are arranged on six plates.
-
Spread dressing and basil..
-
40 minAppetizerceleriac, lemon juice, shallots, butter, herbal stock, thyme, cognac or vieux (liquor), creme fraiche, salt, pepper,celeriac-cream soup -
35 minAppetizerfresh potatoes in the shell, salt, White asparagus, fresh haricots verts, chives, Old Amsterdam cheese, White wine vinegar, olive oil with truffle flavor, French mustard, pepper,lukewarm salad of asparagus and truffle oil -
15 minAppetizerwhite casino bread, unsalted butter, Mozzarella, sundried tomatoes in oil, parma ham, arugula lettuce melange, dressing balsamic,Italian Sandwich -
10 minAppetizerchicken bouillon, ginger root, lime, Japanese soy sauce, chili powder,spicy broth
Nutrition
130Calories
Sodium38% DV910mg
Fat18% DV12g
Protein8% DV4g
Carbs0% DV1g
Fiber28% DV7g
Loved it