Filter
Reset
Sort ByRelevance
Mike Thornton
Asparagus with raw ham
A tasty recipe. The starter contains the following ingredients: meat, asparagus tips (à 100 g), salt, garlic (small), olive oil, balsamic vinegar, pepper, fresh basil (à 15 g) and Coburger raw ham.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut thin slices from the bottom of asparagus tips.
-
Fry in pan with boiling water and salt asparagus in approx.
-
3 minutes.
-
Drain in colander.
-
Peel the garlic and press it out of the bowl.
-
Add oil, vinegar, salt and pepper and beat into a dressing.
-
Remove basil stalks, cut leaf into thin slices.
-
Asparagus points and slices of ham are arranged on six plates.
-
Spread dressing and basil..
-
35 minAppetizerpuff pastry, Sun dried tomatoes, breakfast bacon, pine nuts, fresh cream cheese natural, egg, lamb's lettuce,packages with sundried tomatoes -
10 minAppetizeregg, boiled beets, white cheese cubes, dried tarragon, extra virgin olive oil, pecorino (cheese), arugula,beetroot puree with pecorino biscuits -
20 minAppetizerolive oil, chicory, cola, vegetable stock, water, cayenne pepper, nutmeg, lemon juice, cooking cream, black pepper from the mill, spring trip,chicory soup with cola -
10 minAppetizerpears, lemon juice, raw ham, Hüttenkäse, olive oil,pear with ham and cottage cheese
Nutrition
130Calories
Sodium38% DV910mg
Fat18% DV12g
Protein8% DV4g
Carbs0% DV1g
Fiber28% DV7g
Loved it