Avocado motor with salmon

Let the hüttenkäse briefly drain in a sieve and mix with the chives, oil and lemon juice. Season with salt and pepper.

Halve the avocados and cut the flesh into wafer-thin equal slices. Put the cottage cheese on 4 plates and arrange the avocado slices as a flower around it.

Divide the smoked salmon over the turrets. Put some thinly cut radish and garnish with a few sprigs of chives.