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Jaida
Avocado salad with quesadillas
Quesadillas with guacamole and cheese and an avocado salad.
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Ingredients
Directions
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Preheat the oven to 200 ° C.
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Prepare the guacamole with the avocado and the seasoning mix according to the instructions on the package of the mix.
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Cut the avocado half in half. Remove the seeds and scoop out the flesh with a spoon from the peel. Cut into cubes.
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Cut the tomato into half slices and the onion into thin half rings. Mix the avocado with the tomato, lamb's lettuce and onion.
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Spread half of the tortillas with a thin layer of guacamole and spread the cheese over it. Place a second tortilla on each tortilla.
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Place the tortillas, 2 at a time, on a baking sheet covered with parchment paper and bake them in the hot oven for about 8 minutes.
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Cut the quesadillas with a sharp knife in four and divide them over the plates. Spoon the salad next to it. Serve the rest of the guacamole.
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Nutrition
565Calories
Sodium9% DV205mg
Fat48% DV31g
Protein42% DV21g
Carbs17% DV50g
Fiber4% DV1g
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