Baby potatoes with red onion and herb butter

Name: baby potatoes with red onion and herb butter
Total time: 15 min
Yield: 4
Ingredients: 500 gram potatoes with skin; 2 Red onion; 2 tablespoon peanut oil; 100 gram herb butter

Ingredients

500 gram potatoes with skin
2 Red onion

2 tablespoon peanut oil
100 gram herb butter

Directions

Preheat the oven to 200 ° C. Mix the potatoes with the onions and peanut oil. Spoon the mixture on a baking sheet and fry the potato and onion until golden brown and cooked in the oven for about 30 minutes. In the meantime, scoop with a spatula.
Spread 100 grams of herb butter over the onion and potato for the last 5 minutes. Delicious with beef, pork and fried fish.