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Dancer109
Baby potatoes with red onion and herb butter
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Directions
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Preheat the oven to 200 ° C. Mix the potatoes with the onions and peanut oil. Spoon the mixture on a baking sheet and fry the potato and onion until golden brown and cooked in the oven for about 30 minutes. In the meantime, scoop with a spatula.
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Spread 100 grams of herb butter over the onion and potato for the last 5 minutes. Delicious with beef, pork and fried fish.
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Nutrition
345Calories
Sodium0% DV0g
Fat38% DV25g
Protein6% DV3g
Carbs8% DV25g
Fiber0% DV0g
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