Filter
Reset
Sort ByRelevance
Darcey
Frisée sliced bean salad with lemon olives
A tasty recipe. The vegetarian side dish contains the following ingredients: string beans, lemon juice, sharp mustard, walnut oil, olive oil, walnuts (broken into pieces), lemon olives (200 g) and mixed iceberg lettuce with frisée (200 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut string beans diagonally into 3 cm pieces.
-
Harvest the bean leaves in 3 min.
-
Rinse in a sieve under cold water and let it drain.
-
In salad bowl dressing, beat lemon juice, mustard, walnut and olive oil.
-
Season with salt and pepper.
-
Briefly roast short walnuts in a dry frying pan and let cool on plate.
-
Halve olives and shovel with chopped beans.
-
Fry fries with mixed beans.
-
Walnuts above salad break into pieces..
Blogs that might be interesting
-
190 minSide dishbutter, sugar, vanilla sugar, Eggs, self-raising flour, semi-skimmed milk, raisins, Sesame seed, whipped cream, extra pure chocolate (72%), chocolate balls,raisin-sesame cupcakes with chocolate ganache -
75 minSide dishwinter carrot, lemon juice, sugar, oil, garlic, fresh ginger root, Red pepper, bunch onions, fresh coriander,carrot salad with sweet and sour dressing -
30 minSide dishchestnut mushrooms, bunch onions, lemon juice, oil, soy sauce, basil, garlic,chestnut mushrooms with soy sauce and spring onions -
20 minLunchbacon, olive oil, little gem, romaine lettuce, mature farm cheese, mature cheese, shallot, dijon mustard, Red wine vinegar, extra virgin olive oil,roasted little gem with bacon and farmhouse cheese
Nutrition
265Calories
Sodium0% DV1.055mg
Fat40% DV26g
Protein8% DV4g
Carbs2% DV5g
Fiber24% DV6g
Loved it