Filter
Reset
Sort ByRelevance
Sara Myers Gross
Baked apple and apple chips with ice
A tasty recipe. The vegetarian dessert contains the following ingredients: apples (Elstar), butter, sugar, Calvados (liquorice) and apple crunch ice (à 1 liter).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 100 ºC. For apple chips 1 apple wash and from stalk in thin slices plan (at least 16). Place apple slices on a griddle covered with parchment paper and leave to dry for approx. 90 minutes in oven until crisp. Carefully remove apple chips from the oven and allow to cool on a plate.
-
Peel other apples, remove the cores and cut into segments. Melt butter in frying pan. Add apple wedges and sugar and bake for 2 minutes. pour into pan and let apples simmer for 2-3 minutes. Arrange apple slices on four plates. Large bread roll ice cream in the middle. Put 3 apple chips in each ice cream.
Blogs that might be interesting
-
30 minDessertbutter, sugar, egg, flour, flour, Apple, pear, nectarine, lemon juice, creme fraiche, vanilla sugar,tartelettes with summer fruit -
90 minDessertflour, fine cristalsugar, cold butter, egg, firm apples, raisins, cinnamon, custard powder, apricot jam,traditional apple pie -
45 minLunchsugar, balsamic vinegar, butter, mini tomato tomato, puff pastry, egg, thyme,tarte tatin of tomatoes with balsamic vinegar -
10 minDessertcranberry compote, finesse for enriching, powdered sugar, chat heads, whipped cream,coupe of cranberry cream and chatter cups
Nutrition
310Calories
Sodium17% DV397mg
Fat20% DV13g
Protein6% DV3g
Carbs15% DV45g
Fiber24% DV6g
Loved it