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Baked ricotta from the oven
Try this baked ricotta from the oven
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Ingredients
Directions
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Spoon the ricotta in an oven dish and drizzle with olive oil, lemon zest and chilli flakes.
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Put some halved to around and sprinkle with balsamic vinegar. Bake the ricotta in the oven for about 20 minutes (200 ºC) until it is soft on the inside and golden brown on the edges.
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Serve with baguette as a snack.
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Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
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