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ShannyBanany
Banana muffin with walnuts
A tasty recipe. The vegetarian dessert contains the following ingredients: bananas, wholemeal flour, sugar, walnuts (minced meat), baking powder, liquid margarine, egg (whipped) and milk.
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Ingredients
Directions
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Preheat the oven to 175 ° C.
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Puree the bananas with the hand blender or a fork.
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In a bowl mix the flour, sugar, walnuts, baking powder and salt to taste.
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Mix the bananas, margarine, egg and milk in another bowl.
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Make a well in the bowl with the flour mixture and spoon in the banana mixture.
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Stir the banana mixture from the center with a whisk through the flour mixture.
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Divide the dough over the muffin mold and fry the muffins in the center of the oven for 25 minutes until golden brown and done..
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Nutrition
295Calories
Sodium0% DV1.175mg
Fat18% DV12g
Protein10% DV5g
Carbs14% DV41g
Fiber16% DV4g
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