Filter
Reset
Sort ByRelevance
Ingrid
Barbecue pasta salad
Pasta salad with cherry tomatoes and Caesar dressing for the bbq.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook the pasta al dente according to the instructions on the package. Drain and let cool.
-
Sprinkle the cherry tomatoes with the olive oil. Grill for 3 minutes on the barbecue.
-
Slice the basil. Mix the basil, the tomatoes and the salad dressing with the pasta.
Blogs that might be interesting
-
30 minSide dishalmond paste, orange, egg, grated coconut,coconut cakes
-
20 minSide dishRed pepper, green pepper, yellow bell pepper, zucchini, Red onion, parsley, garlic, lemon, olive oil,Mediterranean zucchini-pepper skewers
-
60 minSide dishaubergines, extra virgin olive oil with basil, coarsely ground sea salt, black pepper, lemon, smoked bacon cubes, mustard, arugula lettuce melange, bluefin cheese,autumn salad with eggplant and bluefin cheese
-
10 minSide dishmedium dry sherry, Japanese, Japanese soy sauce, honey, fresh ginger, oil,japanese sweet and sour marinade
Nutrition
315Calories
Sodium9% DV225mg
Fat22% DV14g
Protein14% DV7g
Carbs13% DV39g
Fiber8% DV2g
Loved it