vegetarian

• 

  30 min

  Side dish

  garlic, Pecorino Romano, Greek yoghurt, salt, extra virgin olive oil with basil, fresh pomegranate seeds, ricotta, tap water, spelt flour, baking powder, traditional olive oil,
  flatbreads with yoghurt dip
• 

  30 min

  Side dish

  olive oil, Red onions, garlic, Kale, dried to in oil, hüttenkäse, old cheese,
  Kale from the oven
• 

  20 min

  Side dish

  Mihoen, lime, Thai fish sauce, dark brown caster sugar, dried chili pepper from mill, bunch onions, mango, fresh fresh mint, fresh coriander, unsalted peanuts,
  mihoen-mango salad
• 

  25 min

  Small dish

  olive oil, onion, winter carrot, celery,
  basic recipe soffritto