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Basmati rice with spicy cabbage
 
 
4 ServingsPTM25 min

Basmati rice with spicy cabbage


A tasty recipe. The main course contains the following ingredients: meat, basmati rice, red pepper, red pepper, sunflower oil, cajun meat strips (a 200 g), ready-to-eat cabbage (a 300 g), salt and pepper and unsalted peanuts.

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Directions

  1. Cook rice according to instructions.
  2. Pepper, clean and cut into thin strips.
  3. Scent the pepper, clean and cut into cubes.
  4. Heat in oil or frying pan oil.
  5. Caja strips brown in about 7 minutes.
  6. Add pepper and pepper strips and fry approx.
  7. 2 minutes.
  8. Add cabbage and fry approx.
  9. 5 minutes.
  10. Season with salt and pepper.
  11. Garnish with peanuts.
  12. Serving rice..


Nutrition

655Calories
Sodium33% DV790mg
Fat42% DV27g
Protein70% DV35g
Carbs23% DV68g
Fiber12% DV3g

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