Filter
Reset
Sort ByRelevance
CHRISTINE_L
Bean dip
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Drain the beans and rinse cold water.
-
Let it drain well.
-
Puree the beans with the Parmesan cheese, garlic, lemon juice, olive oil and flat parsley.
-
Season with salt and pepper.
Blogs that might be interesting
-
35 minSmall dishQuinoa, garlic, Red onion, pumpkin, basil, bread-crumbs, egg, soft goat cheese, cream, sunflower oil, multigrain bulb, lamb's lettuce, tomato,quinoa pumpkin burger with goat's cheese cream
-
10 minSnackflour, wholemeal flour, baking powder, sugar, oatmeal flake, butter, egg, banana, dried apricots, coconut grater,soft oatmeal cookies with banana, apricot and coconut
-
15 minSmall dishstrawberry, balsamic vinegar, olive oil, fig, sherry, port wine, parma ham, basil leaves,strawberry skewers with figs and crispy parma ham
-
20 minSmall dishtuna, mayonnaise, anchovy fillet, capers, cherry / Christmas, fricandeau, arugula,vitello tonnato rolls
Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Loved it