Filter
Reset
Sort ByRelevance
Red-run
Oliebollen with old cheese and spring onion
Try these oliebollen with old cheese and spring onion
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the sunflower oil in a (frying) pan to 180ºC.
-
Using 2 greased spoons (or ice cream spoon), scoop balls from the batter and let them sink into the oil. Fry the oliebollen in about 4 minutes until tender and golden brown.
-
Remove from the pan and drain on kitchen paper.
Blogs that might be interesting
-
20 minSnackdark chocolate, pistachios, dried cranberries, pink peppercorns, White chocolate,crushed chocolate with pistachio, cranberries and pink pepper
-
25 minSnacksugar, carrot juice, orange juice, lemon juice, fresh ginger, turmeric,orange-carrot sorbet
-
20 minLunchegg, sugar, honey, vanilla sugar, butter, dried yeast, flour, flour, white raisin, pecans, White chocolate, powdered sugar,brioches with raisins, nuts and chocolate
-
25 minSnackdark chocolate, milk chocolate, butter, white almonds, unsalted pistachio nut, powdered sugar, pink food coloring, spice nut, minimarshmallows, sprinkles, pastry decoration,decorated chocolate letters
Nutrition
110Calories
Sodium0% DV0g
Fat9% DV6g
Protein8% DV4g
Carbs3% DV10g
Fiber0% DV0g
Loved it