Filter
Reset
Sort ByRelevance
Mami Candelario
Beef finches with rucola puree
A tasty Dutch recipe. The main course contains the following ingredients: meat, butter or margarine, beef finches, green beans, mashed potatoes à la minute (3 bags 180 g) and rucola lettuce (a 30 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat butter in frying pan.
-
Preparing fillets according to instructions.
-
Clean green beans, wash and boil in approx.
-
8 minutes.
-
Prepare mashed potatoes according to instructions.
-
Cut the arugula into pieces and create by puree.
-
Beef fillet with rucola puree and green beans.
-
Nice with mustard..
Blogs that might be interesting
-
40 minMain dishchicken leg, stock cube, oil, onion, garlic, tomato paste, Worcestershire sauce, vinegar, salt, pepper, Brown sugar, chili powder, tomato cubes, Tabasco,chicken in barbecue sauce -
25 minMain dishBroccoli, cooking cream, Spaghetti, lean smoked bacon, olive oil, onion, mushroom,spaghetti with bacon, mushroom and broccoli sauce -
25 minSide disholive oil, fresh thyme, rosemary, steak, haricots verts, green bean, gorgonzola, arugula, radicchio, cherry / Christmas, Red onion, garlic, extra virgin olive oil, balsamic vinegar,steak with bean salad and gorgonzola -
15 minMain dishliquid baking product, peanut oil, chicken breast, Red pepper, onion, fajita spice mix, tortilla wrap, iceberg lettuce, tomato, salsa sauce,mexican fajita
Nutrition
495Calories
Sodium0% DV1.290mg
Fat40% DV26g
Protein56% DV28g
Carbs12% DV37g
Fiber32% DV8g
Loved it