Filter
Reset
Sort ByRelevance
Lora
Lukewarm couscous salad with raisins and smoked chicken
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Put the couscous with the raisins, cumin and curry powder and a good pinch of salt in a bowl. Pour over 300 ml of boiling water, stir and leave covered for 10 minutes.
-
In the meantime, cut the cucumber into cubes and the smoked chicken into slices.
-
Spoon the couscous with a fork, let it cool down and season with the olive oil, lemon juice and mint.
-
Scoop the tomatoes, cucumber and arugula through the couscous and serve with the slices of smoked chicken fillet.
-
20 minLunchwhite points, butter, onion, wine sauerkraut, frankfurters, tube mustard,hot dog with sauerkraut
-
15 minLunchwholemeal flour, baking powder, egg, milk, fresh dill, dried dill, butter, Broccoli, smoked salmon,salmon muffins with broccoli
-
20 minLunchEggs, yogurt, arugula, smoked salmon, grass butter, chives, cucumber, Brown bread,salmon omelet on bread with grass butter
-
10 minLunchgreen asparagus tips, salt, fresh cream cheese (at room temperature), milk, Zaanse mustard, (freshly ground) white pepper, thick slices Twents dark wholemeal bread, mixed oak leaf lettuce, Yorkham,sandwich with green asparagus tips and mustard cream
Nutrition
500Calories
Sodium0% DV0g
Fat25% DV16g
Protein56% DV28g
Carbs19% DV58g
Fiber0% DV0g
Loved it
more