Filter
Reset
Sort ByRelevance
TOPCHEF
Beef strips in black bean sauce
A tasty recipe. The main course contains the following ingredients: meat, garlic, olive oil, green peppers, broccoli florets (300 g), shiitake mushrooms (100 g), beef strips natural (about 300 g), black bean sauce (straight to wok sauce, a 100 g ), noodles (straith to wok pasta and a 2 bags).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Garlic peel and chop.
-
Clean peppers and cut into strips.
-
Divide broccoli into smaller florets.
-
Shii-takes cleaning brush.
-
Heat in wok oil.
-
Garlic 1 min.
-
Fruit.
-
Add the meat and stir-fry for 2 minutes.
-
Add pepper, broccoli and shiitake and fry for 4 minutes.
-
Add black bean sauce and 4 tbsp water and heat for 1 min.
-
Create noodles with meat-vegetable mixture and heat for 2 minutes.
-
Tasty with crackers..
Blogs that might be interesting
-
25 minMain dishWhite rice, chicken breast, Sesame seed, cabbage, sunflower oil, Japanese soy sauce, seroendeng,chicken with oxheart cabbage -
55 minMain dishBroccoli, onion, garlic, olive oil, Roquefort, Red pepper, vegetable stock, peeled hazelnuts,red peppers filled with broccoli and blue cheese -
20 minMain dishcoriander, soft butter, coarse sea salt, lime grater, extra virgin olive oil, garlic, fresh tuna steaks,tuna with coriander butter -
30 minMain dishminced meat, bacon, garlic, ginger powder (djahé), fresh ginger, Red pepper, lemon, fresh coriander, onion, onion, peanut oil, sunflower oil, Dutch wok vegetables, oriental wok vegetables, sweet chilli sauce,oriental burgers with chili sauce
Nutrition
530Calories
Sodium0% DV1.000mg
Fat25% DV16g
Protein62% DV31g
Carbs23% DV68g
Fiber20% DV5g
Loved it