Filter
Reset
Sort ByRelevance
INDIGOKING
Blue berry ice
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Boil the blue berries with 75 ml of water for 3 minutes. Let it cool down and then puree it.
-
Rub the puree with the convex side of a spoon through a sieve.
-
Heat 75 ml of water with the sugar while stirring without boiling until the sugar is dissolved (sugar syrup).
-
Cool slightly and mix the syrup with 1 tablespoon of lemon juice through the fruit puree.
-
Pour the mixture into the molds and freeze for 3-4 hours.
Blogs that might be interesting
-
25 minDessertwhipped cream, vanilla sugar, powdered sugar, ricotta, White wine, sugar, pears, walnuts, honey,ricotta mousse with poached pear and walnuts -
20 minDessertfrozen puff pastry, almond shavings, sugar, butter, egg, flour, apricot jam, mixed fruit, pineapple, strawberry, Kiwi, banana, peach,frangipane pie with fruit -
315 minDessertbanana, coconut milk, sugar, mango, lime,Mango banana ice cream -
25 minDessertraspberries, water, mascarpone, low-fat quark, powdered sugar, lime, bastongekoek, fresh fruit of choice,the cheesecake from dorée den hollander
Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
Loved it