Filter
Reset
Sort ByRelevance
Jrgh17
Bratwurst sandwich
A tasty recipe. The lunch contains the following ingredients: meat, multigrain pistolets, olive oil, bratwurst, sauerkraut natural (a 500 g), bacon and Dijon mustard (jar 215 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C. Fry the pistolets according to the instructions on the package. Heat the oil in a frying pan with non-stick coating. Fry the sausages in 13 minutes until done.
-
Heat the sauerkraut in a pan over medium heat for 5 minutes. Drain in a colander. Put the bacon in the pan for the last 3 minutes. Do not cut the pistolets completely in half and cover the halves generously with mustard. Cover with 2 slices of bacon, the hot sauerkraut and a sausage.
Blogs that might be interesting
-
15 minLunchminibolls, shallots, cherryto, hamburgers cut in half, butter, avocado dip sauce,mini hamburgers with guacamole -
35 minLuncholive oil, onion, pumpkin, winter carrot, Apple, mace, nutmeg powder, vegetable stock, herbal broth, flat leaf parsley, fresh spinach, creme fraiche, cream,pumpkin soup with carrot -
20 minLunchchicken bouillon, chicken broth from tablet, zucchini, pod, green asparagus, frozen pea, deep-frozen garden beans, fresh spinach, green pesto, lemon, shell paste, basmati rice, ciabatta Bread, baguette, olive oil, Parmesan cheese,green summer soup -
160 minLunchorange, raisins, apricot, wheat flour, oatmeal, instant yeast, cinnamon, cardamom powder, buttermilk, butter, water, salt, powdered sugar,oatmeal fruit bulb
Nutrition
730Calories
Sodium3% DV65mg
Fat71% DV46g
Protein70% DV35g
Carbs15% DV44g
Fiber8% DV2g
Loved it