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DARTHMAGUS
Breaded bacon patties with beet gratin
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Ingredients
Directions
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Halve the bacon patties and sprinkle with salt and pepper. Mix the mustard with 2 tablespoons of olive oil and brush the meat with this mixture.
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Remove the bacon slices through breadcrumbs. Pan thick and press well.
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Heat the butter and fry the bacon for 3-4 minutes. Turn around once and bake the other side for about 3 minutes.
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Spoon the beetroot with the spring onions into a bowl. Season with salt and pepper and pour in the balsamic vinegar and the rest of the olive oil. Sprinkle with the goat's cheese.
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Place the beets covered for 4-5 minutes at 800 Watt in the microwave, or uncovered for 10-15 minutes in the oven at 180ºC, until the cheese has melted. Serve the beet gratin with the bacon.
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Tasty with baked potatoes.
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Nutrition
830Calories
Sodium0% DV0g
Fat112% DV73g
Protein62% DV31g
Carbs4% DV11g
Fiber0% DV0g
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