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Broccoli from the oven with peanut sauce
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Ingredients
Directions
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Preheat the oven to 200 ° C. Spoon the broccoli florets with the oils and some salt. Spread out on the baking tray and roast the broccoli in the middle of the oven in 15-20 minutes and al dente. Note that the florets do not burn.
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In the meantime, stir up the ingredients for the peanut sauce and if necessary season with extra sambal or vinegar.
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Spoon the broccoli on a dish and sprinkle with the sesame seed. Serve with the peanut sauce.
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Nice with satay of chicken or pork.
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Nutrition
185Calories
Sodium0% DV0g
Fat23% DV15g
Protein12% DV6g
Carbs2% DV5g
Fiber0% DV0g
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