Filter
Reset
Sort ByRelevance
Gerkatdu
Broccoli soup with seafood
A tasty recipe. The main course contains the following ingredients: fish, onions, garlic, broccoli, butter, vegetable soup base (255 ml), fruits de mer (fish, a 150 g), crème fraîche and multigrain baguette.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel and chop onions and garlic.
-
Clean broccoli, cut into pieces in roses and stems.
-
Fry onion and garlic in 25 g butter in large soup pan.
-
Base for vegetable soup, add 1 liter of water and broccoli and cook gently for 10 minutes.
-
Simmer soup with bar blender and season with salt and pepper.
-
Stir in the fish.
-
Spread the soup over four plates and create a medium spoonful of crème fraîche.
-
Serve with baguette and butter leftover..
Blogs that might be interesting
-
50 minMain dishshallot, fresh chives, White wine vinegar, dry white wine, fish fond, creme fraiche, fresh seawolf, unsalted butter, aniseed, lemon juice,seawolf with wine sauce -
25 minMain dishgreen pepper, sunflower oil, beef strips natural, taco seasoning mix, chilibones, jalopeño slices, wrapt tortillas, creme fraiche,wraps with beef strips -
15 minMain dishonion, ginger, turmeric, clove powder, cardamom, cinnamon, chili powder, laurel leaf, neutral oil, coconut milk, Greek yoghurt, deep-frozen wok prawns natural,shrimp in coconut sauce -
80 minMain dishbasmati rice, yogurt, baking flour, green beans, Red pepper, tomato, Red peppers, mushrooms, onion, garlic, fresh ginger root, fresh coriander, oil, ground cumin, canjit, chili powder, salt, peas (frozen), nutmeg, whipped cream, cloves, cinnamon stick, bay leaves, ground cardamom fruit,biryani with mixed vegetables
Nutrition
590Calories
Sodium26% DV620mg
Fat46% DV30g
Protein48% DV24g
Carbs18% DV55g
Fiber8% DV2g
Loved it