Filter
Reset
Sort ByRelevance
MrsZoch
Broccoli with cheese sauce and meatball
Broccoli recipe with baby potatoes, cheese sauce and meatball.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the butter in a frying pan. Bake the meatballs in 2 min. Brown.
-
Add a dash of water and roast the meatballs for 20 minutes until done.
-
Boil the potatoes in water with salt in 10-15 min. Until done.
-
Meanwhile, cut the broccoli into florets and the stalk into slices, cook in 6 min. Until al dente.
-
Prepare the cheese sauce with the water according to the instructions on the package.
-
Grate the almond shavings golden brown in a frying pan without oil or butter and place on a plate.
-
Scoop the baby potatoes and broccoli on the plates. Spoon the cheese sauce over the broccoli and sprinkle with the almond shavings.
-
Add a meatball. Delicious with tomato ketchup.
Blogs that might be interesting
-
30 minMain dishchilled potato slices, peas, small onion, Cherry tomatoes, dijon mustard, mild yogurt, Dutch shrimps, fresh baguette,potato salad with shrimps
-
30 minMain dishchilled lemongrass lemongrass, fresh ginger, celery, (peanut) oil, water, chicken broth tablet, pandan rice, sweet potatoes, free-range chicken fillet, Chinese coal, medium sized egg, bean sprouts, baked onions,richly filled indonesian meal soup
-
45 minMain dishmarinated bacon steaks à la minute, picadillo, ready-to-eat avocado, Tasty vine tomato, fresh flat parsley, shallot, lime, canned corn, tabasco chipotle pepper sauce,crispy cajun bacon patties with corn avocado salsa
-
25 minMain dishcoalfish fillets, olive oil, bread-crumbs, garlic, flat leaf parsley, gnocchi di patate, winter carrot, White wine vinegar,breaded pollock with gnocchi
Nutrition
720Calories
Sodium0% DV1.240mg
Fat62% DV40g
Protein60% DV30g
Carbs19% DV56g
Fiber40% DV10g
Loved it