Broccoli with walnuts and blue cheese

Name: broccoli with walnuts and blue cheese
Total time: 20 min
Yield: 4
Ingredients: 4 tablespoon olive oil; 2 cut White bread; 50 gram walnut; 600 gram Broccoli; 50 gram blue cheese

Ingredients

4 tablespoon olive oil
2 cut White bread
50 gram walnut

600 gram Broccoli
50 gram blue cheese

Directions

Bring a large pot of water with salt to the boil. Heat 2 tablespoons of oil in a frying pan and fry the bread cubes on both sides until golden brown.
Scoop the bread cubes out of the pan and roast the walnuts in the same pan in a few minutes crisp.
Blanch the broccoli florets in the boiling water for about 3 minutes.
Put the broccoli in a bowl and spread the walnuts, croutons and cheese over it and drizzle with the rest of the oil. Grind a little pepper and serve immediately.