vegetarian

• 

  35 min

  Small dish

  dried fig, full red wine, honey, cinnamon stick, Parmesan cheese, pancetta, breakfast bacon, olive oil, celery, White beans, garlic, parsley, white balsamic vinegar, White bread, mineral water with carbonic acid, flour, egg, peanut oil, sage, basil,
  antipasti misti
• 

  15 min

  Snack

  chickpea, lemon juice, garlic, olive oil, spring / forest onion, Red pepper, cucumber, feta, Sesame seed,
  Mediterranean chickpea balls
• 

  25 min

  Small dish

  frying oil, white coal, celery, garlic, spring / forest onion, bean sprouts, winter carrot, flour, baking powder, vegetable stock, satay sauce ready-to-eat, seroendeng,
  crispy vegetable balls with satay sauce
• 

  40 min

  Snack

  flour, dried yeast, sugar, milk, sunflower oil, Japanese rice vinegar, White wine vinegar, baking powder, cucumber, mayonnaise, lime, coriander, lime, shrimp, garlic, shallot, sesame oil, sugar, Red pepper,
  steamed buns with shrimp burger